Sushi bowls are literally the nicest, simplest and easiest meal you can make! You can pack it full with raw or cooked veggies and can mix it up a little and change them each time.
For this one I used was:
•a base of lots of spinach
•then about 300g of steamed rice
•topped with avocado and cucumber
•chia seeds & lemon juice
•then used some sodium free soya sauce on top.
Simple as that!
Some other ideas
For the base:
•different types of lettuce (ice berg, mixed leafs)
•different types of rice (brown rice, red rice, basmati)
Ideas for Veggies to top:
•sautéed mushrooms
• asparagus
• raw grated carrot
•baby corn
•sautéed kale
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